Introduction to the basics of the cooking machine
Jan 15,2024
The kitchen machine is mainly used in the field of Chinese and Western pastries, which can knead dough, beat eggs, and stir multi-functional kitchen appliances. It is to drive the gear with the belt to transmit the stirring force, which has the advantage of saving time and effort, and is convenient and fast. Chinese famous chef machine function kneading, egg beating, stirring working principle, belt drive gear transmission mixing force precautions, do not let children play with this machine
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